Each month, a contributor shares a topic and a piece of knowledge.
How ancient agroforestry inspires resilient, nature-mimicking farming today, written by Tobias Roberts.
In Sergipe's restinga, Black and Indigenous women preserve living knowledge and food sovereignty through the mangaba fruit, written by Brenda Helena Barreto.
South China’s farming rhythms and traditional phenology, written by Sophia Wu.
Memory, water and adaptation at the edge of the river, written by Amadou Hamadi Diallo.
